We offer my family's version of this Cantonese standard. It's strikingly robust blend of flavors draws from minced chicken, fragrant sesame oil and is finished with ribbons of whipped eggs.
See those other items from Shrimp.
Fiery hot chili peppers, garlic and dark soy sauce are woven into the subtle, crispy texture of this staff favorite
A spectacular combination of crunchy shrimp coated with a slightly sweet and pungent sauce that carries a hint of garlic. Proudly, it has become our most popular entrée.
Flavored with chili peppers, freshly chopped garlic, and cool mint leaves.
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