Paper Wrapped Chicken
We pay homage to a staple of the Cantonese restaurants from the 50's with these flavorful marinated chicken slices.
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See those other items from Appetizers.
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Cha Shu (Barbecue Pork)
Marinated strips of lean pork in sweet and smoky barbecue sauce slowly roasted in a vertical oven.
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Mandarin Tofu
Fresh Tofu coated with delicate Japanese Panko flakes served with a Cantonese black bean sauce
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Spicy Szechuan Wings
Finished off with a spicy jalapeno and green onion rub.
